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Идёт набор NCT06570226

Discussion on the Effectiveness of Tea on Blood Pressure, Body Composition and Vision Problems in College Students

Без фазы С лечением Myopia Visual Fatigue Blood Pressure Body Composition

Ориентир для пациента и семьи

Простыми словами

Автоматическая сводка по структурированным данным реестра. Она помогает сориентироваться, но не заменяет официальный протокол или оценку врача.

Что изучают
В протоколе указаны: hibiscus tea.
Кому может быть актуально
Состояния в реестре: Myopia, Visual Fatigue, Blood Pressure, Body Composition. Базовые параметры: 15 лет — 22 лет · Все.
Что важно проверить
Возраст, диагноз и пол — только базовые ориентиры. Предыдущее лечение, анализы и другие обязательные условия указаны ниже в критериях участия.
Где проводится
Тайвань
Следующий шаг
Сохраните исследование, покажите его лечащему врачу и уточните актуальный статус у исследовательского центра. Расходы, документы и поездка →

Обзор

Background: Tea is a universal beverage and one of the most popular drinks around the world. Some cell and animal experiments have pointed out that drinking tea may be related to hypotension, body composition and vision problems, and there are more and more related advertisements, especially for hibiscus tea, which is rich in anthocyanins. However, there is a lack of literature on the effectiveness of hibiscus tea drinks in preventing and treating blood pressure, body composition and vision problems in college students. Purposes: This study used a randomized human trial to evaluate the effects of drinking hibiscus tea on the control and reduction of blood pressure, body composition, and near vision problems. 100 subjects were divided into 2 groups: the hibiscus tea group and the boiled water drinking group, and they continued to drink it for 10 weeks. At the beginning of the trial (week zero), the second week, the sixth week, and the tenth week after stopping drinking, the visual fatigue scale, blood pressure, and body composition were examined respectively. At the initial stage (0th week) and at the 10th week after stopping drinking, visual acuity examinations were performed. Expected results: 1. To explore the effect of hibiscus tea drinks on subjects' myopia. 2. To explore the effect of hibiscus tea drinks on visual fatigue of subjects. 3. To explore the effect of hibiscus tea drinks on the blood pressure of subjects. 4. To explore the impact of hibiscus tea drinks on the body composition of subjects. 5. To explore the effect of hibiscus tea drinks on body fat of subjects.

Вмешательства

  • Пищевая добавка hibiscus tea
    Some cell and animal experiments have pointed out that drinking tea may be related to hypotension, body composition and vision problems, and there are more and more related advertisements, especially for hibiscus tea, which is rich in anthocyanins.

Первичные конечные точки

  • To explore the effect of hibiscus tea drinks on subjects' myopia. [Срок оценки: At the beginning of the trial (week zero) and the tenth week]
  • To explore the effect of hibiscus tea drinks on visual fatigue of subjects. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the effect of hibiscus tea drinks on the blood pressure of subjects. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on weight. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on muscle mass for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on muscle quality for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on physique ratings for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on Visceral Fat for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on BMR (Basal Metabolic Rate) for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]
  • To explore the impact of hibiscus tea drinks on total body water (%) for body composition. [Срок оценки: At the beginning of the trial (week zero), the second week, the sixth week and the tenth week]

Критерии участия

Критерии включения

  • The inclusion criteria are college students aged 15 to 22 years old. -

Критерии исключения

  • hemodialysis patients who need to limit their water intake
  • those with a history of gastric ulcers
  • those allergic to anthocyanins
  • those who have long-term consumption or consumption of beverages, foods or health products containing high anthocyanins that may interfere with the study after evaluation, for example: foods or health foods such as cranberries, blueberries, cherries and grapes.

Критерии приведены из реестра в оригинале (на английском). Окончательную оценку соответствия проводит исследовательский центр.

Здоровые добровольцы: Да

Дизайн исследования

Распределение
Рандомизированное
Модель
Параллельные группы
Маскирование
Простое слепое
Основная цель
Профилактика

Центры проведения

Тайвань · 1 центр
  • University of Kang Ning — Taipei

Идентификаторы

NCT: NCT06570226 · CLHo

Первоисточники (государственные реестры)

Открыть это исследование на ClinicalTrials.gov ↗