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Идёт набор NCT06111040

Nurturing Needs Study: Parenting Food Motivated Children

Без фазы С лечением Parenting Eating Behavior Diet, Healthy Pediatric Obesity

Ориентир для пациента и семьи

Простыми словами

Автоматическая сводка по структурированным данным реестра. Она помогает сориентироваться, но не заменяет официальный протокол или оценку врача.

Что изучают
В протоколе указаны: Measurement.
Кому может быть актуально
Состояния в реестре: Parenting, Eating Behavior, Diet, Healthy, Pediatric Obesity. Базовые параметры: 4 лет — 5 лет · Все.
Что важно проверить
Возраст, диагноз и пол — только базовые ориентиры. Предыдущее лечение, анализы и другие обязательные условия указаны ниже в критериях участия.
Где проводится
США
Следующий шаг
Сохраните исследование, покажите его лечащему врачу и уточните актуальный статус у исследовательского центра. Расходы, документы и поездка →
Официальное название

Deconstructing Food Parenting Approaches to Obesity Prevention for the Highly Food Motivated Child

Обзор

High food motivation among children is trait-like and increases risks of unhealthy dietary intake and obesity. Scientific knowledge of how parenting can best support healthy eating habits and growth among children who are predisposed to overeating is surprisingly limited. This investigation will identify supportive food parenting approaches for obesity prevention that address the needs of highly food motivated children.

Подробное описание

High levels of food motivation among young children are heritable, track over time, and associated with elevated risks of unhealthy eating and obesity. Despite significant growth of family-based obesity prevention efforts, the evidence base is remarkably scant on parenting highly food motivated children to prevent obesity and poor dietary outcomes. The goal of this investigation is to generate a robust basic science evidence for parenting highly food motivated children to prevent excessive dietary intakes and body mass index (BMI) gains during the preschool years. Using a prospective cohort design, this investigation follow 205 caregiver/child dyads over 18 months as children transition from preschool to elementary school, when significant numbers of children begin to experience problems of poor diet quality and obesity. Children with varying food motivation will be recruited to understand whether highly food motivated children have different needs than other children. A multi-method approach will use state-of-the-art measures, including ecological momentary assessment, to comprehensively investigate the amount, types, and consistency of food parenting practices (i.e., specific, goal-oriented behaviors) needed to prevent food motivated behaviors, excessive dietary intake, and BMI gains in children. Specifically, the role of structure (i.e., theoretically supportive) and its differentiation from more coercive types of food parenting control will be comprehensively characterized.

Вмешательства

  • Другое Measurement
    The only interventions are at the measurement level and consist of two behavioral protocols designed to assess children's eating behavior, where food stimuli are provided and children's behavioral responses are recorded.

Первичные конечные точки

  • Excessive dietary intakes [Срок оценки: Baseline, 18 months]
  • BMI change [Срок оценки: Baseline, 18 months]
Вторичные конечные точки (1)
  • Observed food motivated behaviors [Срок оценки: Baseline, 18 months]

Критерии участия

Критерии включения

  • Child ages 4 or 5 years at baseline;
  • Parent/ primary caregiver with legal representation (having 50% or more custody of child);
  • Parent/primary caregiver reporting primary responsibility for child feeding outside of childcare (being with child when they are eating at least two times daily);
  • Caregiver with a cell phone that can be used to send and receive text messages. If there is more than one age-eligible child in the family, we will ask the caregiver to pick the index child.

Критерии исключения

  • Parent/primary caregiver <18 years of age;
  • Child history of major food allergies (e.g., peanuts);
  • Child medication use (e.g., insulin), developmental disability (e.g., autism) or medical condition(s) (e.g., diabetes) known to affect food intake and growth;
  • Foster child.

Критерии приведены из реестра в оригинале (на английском). Окончательную оценку соответствия проводит исследовательский центр.

Здоровые добровольцы: Да

Дизайн исследования

Распределение
Не применимо
Модель
Одна группа
Маскирование
Открытое
Основная цель
Другое

Центры проведения

США · 2 центра
  • Temple University - Center for Obesity Research and Education — Philadelphia
  • USDA/ARS Children's Nutrition Research Center — Houston

Публикации

  • Fisher JO, Hughes SO, Miller AL, Horodynski MA, Brophy-Herb HE, Contreras DA, Kaciroti N, Peterson KE, Rosenblum KL, Appugliese D, Lumeng JC. Characteristics of eating behavior profiles among preschoolers with low-income backgrounds: a person-centered analysis. Int J Behav Nutr Phys Act. 2022 Jul 23;19(1):91. doi: 10.1186/s12966-022-01323-y. PMID 35870976

Идентификаторы

NCT: NCT06111040 · R01DK132642 · 30291

Первоисточники (государственные реестры)

Открыть это исследование на ClinicalTrials.gov ↗