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Recruiting NCT06558396

Advanced Cooking Education Full Scale Study

No phase Interventional Adolescent Behavior Nutrition, Healthy

For patients and families

In plain language

An automatic summary of structured registry data. It is an orientation aid, not a substitute for the official protocol or a physician assessment.

What is being studied
The protocol lists: ACE intervention.
Who it may be relevant to
Registry conditions: Adolescent Behavior, Nutrition, Healthy. Basic parameters: No limits · All.
What needs checking
Age, condition and sex are only basic indicators. Prior treatment, laboratory values and other mandatory requirements appear in the eligibility criteria below.
Where it takes place
United States
Next step
Save the trial, show it to the treating physician, and confirm current recruitment with the study center. Costs, documents and travel →
Official title

Advanced Cooking Education (ACE) 4-H After School Club Full Scale Study

Overview

The aim of this study is to assess the impact of an in-person multi-component Advanced Cooking Education (ACE) 4-H after school program. The ACE Program consists of mindfulness, nutrition education, cooking labs, and professional development activities.

Detailed description

The ACE program is conducted with 7th and 8th grade students attending New York City (NYC) Title I middle schools. Participants attend weekly sessions (2hour) after school to participate in mindfulness, nutrition lessons, and professional development activities. On another day in the week, students participate in cooking labs at their own time at their homes. The investigators hypothesize that after the program, adolescents' diet quality, cooking-related skills, stress levels will be improved compared to prior of the program.

Interventions

  • Behavioral ACE intervention
    Participants attend the ACE Program for 12 weeks after school. On one assigned day of the week, participants attend ACE in person after school. The session begins with mindfulness exercises (20 minutes), nutrition education lesson/cooking lab (65 minutes, odd weeks) OR professional development session (65 minutes, even weeks). On any day during the 2-week cooking period, the students will make a dish using groceries they received with their parent/guardian (1 hour).

Primary outcome measures

  • Difference in change in diet quality between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
Secondary outcome measures (12)
  • Difference in change in body mass index between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in body fat percentage between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in waist circumference between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in dermal carotenoids level between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in household food security between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in culinary skills between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in culinary self-efficacy between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in culinary attitudes between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in perceived stress between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in food neophobia between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in sense of purpose between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]
  • Difference in change in social and emotional competency between intervention phase (12-24wk) and control phase (0wk-12wk) [Time frame: 0 weeks, 12 weeks, 24 weeks, 48 weeks]

Eligibility criteria

Inclusion criteria

  • 7th and 8th grade students attending Title I funded schools in New York City
  • Caregivers of the 7th and 8th grade students attending Title I funded schools in New York City

Exclusion criteria

  • Do not speak/understand English
  • Those who have previously participated in the Virtual ACE program (Feasibility Study), or In-Person ACE Pilot Study

Criteria are shown verbatim from the registry (in English). Final eligibility is always assessed by the study center.

Healthy volunteers: Yes

Study design

Allocation
Non-randomized
Model
Single group
Masking
Open label
Primary purpose
Prevention

Study locations

United States · 1 center
  • Cornell University — Ithaca

Identifiers

NCT: NCT06558396 · 0148035 · IRB0147778

Primary sources (government registries)

View this study on ClinicalTrials.gov ↗